






Gelatin 101
Bend it Shape it Mold it – Anyway you want it!
The Eastman Gel Quiz
What has no shape and every shape?
What touches your life everyday in many ways and you don’t even know it is there?
You can’t taste it or smell it and it will melt in your mouth– what is it?
Your life would be bland, less healthy and pretty unexciting without it – what is it?
Give up?
It is Gelatin!
gelatine, gelatin, gel n.: a colorless water-soluble glutinous protein obtained from processed animal bone. Gelatin is a water soluble and clear protein derived from a multi-step process. It is produced in an endless range of purity and consistency for use in many applications as a base matrix for forming other substances and emulsifications.
Learn more about gelatin and what makes it so special –
- What is gelatin?
- Qualities that make it useful
- A versatile and valuable nutritional product
- Manufacturing gelatin
- Additional resources

EASTMAN GELATINE
227 Washington Street
Peabody, MA 01960
Peabody, MA 01960
| ph | 1 800 | | | 833 | | | 6597 |
| fax | 978 | | | 573 | | | 3876 |


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